FLOURISH

Shared thoughts on my vegan cooking and baking, starting a business, entering contests, and other relevant (and sometimes irrelevant) tidbits of my life.

Monday, September 2, 2013

You've got KALE!

›

Kaled it with this blog title ;) Anyhoo, after a much celebrated birthday month in August of all my beloved Leos (including myself!) and V...

Thursday, February 28, 2013

Darn hibernation....

›

Greetings friends~ It's been a couple of months again since I've posted. I blame the Wisconsin winters that I now live in and I...

Friday, December 28, 2012

Conquering my Vegan Cheesecake Phobia

›

Happy Holidays everyone! I know it's been a little while again since I've posted, but it's been a very busy holiday (read: bakin...

Thursday, October 4, 2012

Parchment Surprise!

›

Greetings! Well, today I'm going to share a fun tip I experimented with successfully a couple of weeks ago. One of those fine days aft...

1 comment:

Wednesday, October 3, 2012

MoFo continues with Gnocchi!

›

Continuing along with my Harvest theme, today I'd like to write about Gnocchi today. Gnocchi (pronounced knee-O-key), is kinda lik...

3 comments:

Tuesday, October 2, 2012

Harvest time MoFos!

›

Happy Fall everyone! It's October 2nd, and I'm feeling the amorous arms of Autumn enfolding me in her colorful embrace! Ton...

9 comments:

Monday, January 16, 2012

Happy New Year, YAY Me!

›

Well, again, it's been awhile folks, but I return with much great news! First of all, Happy New Year! I feel as though this is going to...

5 comments:

›

Home

View web version

Flourishing Vegan

Mickey: San Diego, CA, United States; I'm a vegan chefstress, baker, and working woman, playing in my kitchen and trying to start my own business and write a cookbook. I share it all with YOU!

View my complete profile